Curry vegetable sauce #EnuguState

Name: Curry vegetable sauce #EnuguState
Cuisine: Nigerian
Ingredients: Corn flour; Chicken; Seasoning; Carrots; Groundnut oil; Curry powder; Green beans; Green pepper; Red bell peppers; Leak; Spring onions; White onions; Salt

Mimi(FoodieArt) @cook_14515818

Enugu state

#EnuguState

Enjoy a different kind of sauce for your Nigerian white rice.

#EnuguState

Enjoy a different kind of sauce for your Nigerian white rice.

Mimi(FoodieArt) @cook_14515818

Enugu state

#EnuguState

Enjoy a different kind of sauce for your Nigerian white rice.

#EnuguState

Enjoy a different kind of sauce for your Nigerian white rice.

Saved

Ingredients

Saved

Steps

1

Cook chicken after seasoning properly
2

While cooking meat, cut vegetables and set aside.
3

Cut the onions then prepare to fry the corn flour for a while.
4

Add a small quantity of vegetable oil and after it has slightly heated, add onions then add corn flour. Fry for about two minutes while stirring continuously.
5

Add the fried corn flour to the stock. Please take out the chicken so it doesn't get soft. Add curry powder for the yellowish effect.
6

Stir continuously until thickened to desired texture.
7

Add all your vegetables and allow to cook for about 2 minutes. Your vegetable sauce is ready