Mashed plantain with beef

Name: Mashed plantain with beef
Total time: 2400 s
Yield: 5 servings
Cuisine: Kenyan
Ingredients: 1 bunch plantains; 500 g beef cut into small pieces; 4 tomatoes chopped; 2 onions chopped; 2 bunches fresh coriander chopped; 3 tbs vegetables oil; Salt; 2 tbs butter

fay Chege @faychege

I don't like the taste of plantains at all but this recipe from the meru community gets my taste buds on fire

fay Chege @faychege

I don't like the taste of plantains at all but this recipe from the meru community gets my taste buds on fire

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Ingredients

40 min

5 servings

1 bunchplantains
500 gbeef cut into small pieces
4tomatoes chopped
2onions chopped
2 bunchesfresh coriander chopped
3 tbsvegetables oil
Salt
2 tbsbutter

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Steps

40 min

1

Peel and wash bananas (plantains). Set aside.
2

Place a pan on medium heat add oil, add onions cook until soft and pinkish in colour. Add in the meat and let it cook well stirring every now and then not to burn.
3

Add the tomatoes let them cook and mash. Then add the plantain and 3 cups water bring to a boil and add salt, reduce heat to cook well.
4

Once they are well cooked. Drain the soup in a pot set aside. Add butter to the plantains and mash them add a little soup if it's too hard
5

Serve hot with vegetables and the drained soup added coriander into it.