Shahi dum aaloo

Name: Shahi dum aaloo
Cuisine: Indian
Ingredients: 500 gm Potatoes; 3 tomatoes chopped and pureed; 2 tbsp poppy seeds paste; 1 tbsp nuts and raisins paste; 1 tsp red chilli Powder; 1 tsp ginger paste; 1 tsp turmeric powder; 1 tsp shahi jeera seeds; 1 bay leaf; 1 handful whole garam masalas; To taste salt and sugar; As needed oil

Mohor Sen @cook_12197373

Shahi dum aaloo

Mohor Sen @cook_12197373

Saved

Ingredients

500 gmPotatoes
3tomatoes chopped and pureed
2 tbsppoppy seeds paste
1 tbspnuts and raisins paste
1 tspred chilli Powder
1 tspginger paste
1 tspturmeric powder
1 tspshahi jeera seeds
1bay leaf
1 handfulwhole garam masalas
To tastesalt and sugar
As neededoil

Saved

Steps

1

Heat oil in a pan add Potatoes and saute well adding salt and turmeric powder
2

In another pan heat oil and temper shahi jeera bay leaf and whole garam masalas
3

Add ginger paste and saute well adding salt and turmeric powder
4

Add tomato and red chilli Powder and mix
5

Add poppy seeds paste and cashew-raisins paste and saute till oil separates
6

Add sugar mix and serve.