Cut the tomatoes, pepper and onions.

Put the pot on fire and allow to dry. Add groundnut oil and allow to bleach.

Add first the onion and leave to fry for one minute. Add the cupped tomatoes and pepper. And allow to fry for ten minutes.

Add the gyma and knor cube and cook for 5 minutes so that it will fry.

Taste to check if it's tasty. Whisk the egg and add a pinch of salt and fry..