Steps
- 1
Heat the oil in deep non stick pan add onion garlic and saute on a slow flame 1 minute.
- 2
Add the tomatoes and 2 tpsb of water mix well and cook on a medium flamevfor 5-7 mint while stirring occasionally.
- 3
Add the turmeric, chilli powder garam masala and salt mix well and cook on a medium flame 3 minutes.
- 4
Add the soya, green peas and mix well and mix well and cook for another 4-5 minutes.
- 5
Serve hot garnished with coriander.
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