Peanut potato sesame kebab

Name: Peanut potato sesame kebab
Cuisine: Indian
Ingredients: 3 medium potatoes; 1 cup peanut; 1 tsp turmeric; 1 tsp red chilli powder; 1 tsp salt; 1 tsp garam masal; 1 tsp dhania powder; 1 tsp amchur powder; 1 tsp chat masala; 1 cup bread crumbs; 2 tbsp chilli flakes; 2 tbsp all purpose flour

Anjumara Rathod @anjumara_1973

Mumbai

#peanutsesame

Anjumara Rathod @anjumara_1973

Saved

Ingredients

3medium potatoes
1 cuppeanut
1 tspturmeric
1 tspred chilli powder
1 tspsalt
1 tspgaram masal
1 tspdhania powder
1 tspamchur powder
1 tspchat masala
1 cupbread crumbs
2 tbspchilli flakes
2 tbspall purpose flour

Saved

Steps

1

Boil potatoes, and roast peanuts and remove the skin now smash the potatoes and add all the spices and peanuts.
2

Add lemon juice and grease your palm with oil and take a skew and make in long shape like kebab.
3

Take chilli flakes and sesame seeds and mix together, make bread crumbs by grinding bread slice and make batter of all purpose flour.
4

Coat kebab with batter of all purpose flour and sprinkle breadcrumb and lastly roll into the sesame and chilli flakes mixture it will get coated roll all over nicely.
5

Take tray of oven or otg and put foil paper into it and arrange the kebab's one by one and put in oven for 20 minutes on 200° and when it is roasted fully serve hot and delicious kebab with tomato sauce or with mayonnaise.

Saved

Cooksnaps

Saved

Anjumara Rathod @anjumara_1973

on January 07, 2019 17:07

Mumbai

my journey of becoming home chef is my passion for learning more and more in life so started with cooking passionately just because behind this is my hubby who always motivated me to do same thing but differently and for women nothing is impossible when they do something they do with more passion and dedication towards any work they give there 100% so always believe in yourself .