Peanut Caramel Chikki

Name: Peanut Caramel Chikki
Cuisine: Indian
Ingredients: 1 cup Peanut; 1 cup Sugar; 1 tsp Ghee

Madhuri's Kitchen @madhuriskitchen

Chennai, Tamilnadu

#sesamepeanut.
This is one of peanut chikki recipe, I learnt it from one of my aunty.

Madhuri's Kitchen @madhuriskitchen

Chennai, Tamilnadu

#sesamepeanut.
This is one of peanut chikki recipe, I learnt it from one of my aunty.

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Ingredients

1 cupPeanut
1 cupSugar
1 tspGhee

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Steps

1

Fry peanuts and keep it aside. Remove the skin.
2

Take non stick pan and add sugar and keep it on the stove.
3

Keep on mixing the sugar till it becomes liquid and change the colour into caramel. Then add the peanut and mix well.
4

Remove from stove immediately and pour it on the greased plate or flatform.
5

Roll it with rolling pin into thin layer. Cut the chikki into pieces when it is little hot.
6

Store it in air tight container.

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Madhuri's Kitchen @madhuriskitchen

on January 13, 2019 16:16

Chennai, Tamilnadu

Hi, welcome to Madhuri's Kitchen. I am Madhuri Bulusu, a south indian, living with my husband and two beautiful loving children in Chennai, the coastal city of northern TamilNadu. Basically I am a foody and love cooking vegetarian food a lot. Very happy to share all the recipes of delicacies will you all. Do share your feedback and comments about the recipes I share in my page. Hope you will enjoy these simple recipes. Thanks for visiting my page

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Madhuri's Kitchen

Peanut Caramel Chikki

Peanut Caramel Chikki

Ingredients

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