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Jollof Cous-Cous
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A picture of Jollof Cous-Cous.

Jollof Cous-Cous

Saudah Imam
Saudah Imam @cook_14724418
Kano state

Note:Do not add too much water😊

Note:Do not add too much water😊

Read more

Jollof Cous-Cous

Saudah Imam
Saudah Imam @cook_14724418
Kano state

Note:Do not add too much water😊

Note:Do not add too much water😊

Read more
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Ingredients

  • Onions
  • Pepper
  • Chilli
  • Spices
  • Fried Chicken
  • Stock
  • Tomato Paste
  • Sunflower Oil(You can use any oil of your choice)
  • Cous Cous
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Steps

  1. 1

    Chop your Onions,pepper and Chilli and pour them Inside your pot,add a little tomato paste and your Oil to fry

  2. 2

    After frying your Veggies,add the Stock water(the amount of water depends on the quantity of your Cous Cous)and then add all the spices.Close the pot and leave it to boil.

  3. 3

    Then turn off the heat and add your Fried Chicken and Cous Cous,Stir it and Close the Pot.

  4. 4

    Leave it to Simmer for 10-20 mins.And your Jollof Cous Cous is ready to Eat😀

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Saudah Imam
Saudah Imam @cook_14724418
on January 21, 2019 09:55
Kano state
The brains behind S & K's beyond the plates.Cooking is something I absolutely love,it's just such a creative outlet for me.
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Comments (2)

Sweet Bites
Sweet Bites @cook_15014567
January 21, 2019 15:43
Good job. Now I'm also craving some cous cous
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