Green Gram Kofta Curry

Name: Green Gram Kofta Curry
Total time: 2400 s
Yield: 5 servings
Cuisine: Indian
Ingredients: For Kofta; 2 cup Green Gram; 4-5 tbsp Gram Flour; 1/2 tbsp Red Chilli Powder; 2 tbsp Green Coriander; 1 tbsp Cumin Powder; to taste Salt as per taste; as needed Oil to fry; For Curry; 1 cup Tomato; 1 Onion chopped; 1 tbsp Ginger garlic paste; 1 tbsp Turmeric Powder; 1 tbsp Red Chilli Powder; 1 tbsp Coriander Powder; 1 tbsp Cumin Seed; Pinch Asafoetida; 2 tbsp Oil; to taste Salt

Er. Amrita Shrivastava @amrita_1905

Mumbai

#curry
#post-1

Er. Amrita Shrivastava @amrita_1905

Mumbai

#curry
#post-1

Saved

Ingredients

40 min

5 servings

For Kofta
2 cupGreen Gram
4-5 tbspGram Flour
1/2 tbspRed Chilli Powder
2 tbspGreen Coriander
1 tbspCumin Powder
to tasteSalt as per taste
as neededOil to fry
For Curry
1 cupTomato
1Onion chopped
1 tbspGinger garlic paste
1 tbspTurmeric Powder
1 tbsp Red Chilli Powder
1 tbspCoriander Powder
1 tbspCumin Seed
PinchAsafoetida
2 tbspOil
to tasteSalt

Saved

Steps

40 min

1

Boiled the green gram, and mash coarsely it.
2

Now add gram flour, and all species, green coriander, and salt.
3

Heat oil and fry the kofta made by mixture.
4

Now heat 1tbsp oil, and add cumin seed and asafetida.
5

As seed start crackling, add onion. Saute till golden brown.
6

Now add tomato and ginger-garlic paste, mix well. Saute till it becomes soft. Now add all spices. Cook for 3-4min at low flame.
7

Off the flame, cool down it. Now make blend it and make puree. Again pure into the pan.
8

Now add 1cup water and cook it for 3-4 min. Add kofta, mix it well. Cook for min. Off the flame. Our curry is ready.

Saved

Cooksnaps

Saved

Er. Amrita Shrivastava @amrita_1905

on January 21, 2019 14:37

Mumbai

I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.