A picture of Stir fry pork with spinach and mushroom.

Stir fry pork with spinach and mushroom

A simple and easy to make dish for school and office pack lunch.

A simple and easy to make dish for school and office pack lunch.

Stir fry pork with spinach and mushroom

A simple and easy to make dish for school and office pack lunch.

A simple and easy to make dish for school and office pack lunch.

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Ingredients

400 gPork sukiyaki cut
1thumb size Ginger, grated
3 clovesGarlic, grated
5 TbspSoy sauce (I use Kikkoman less salt)
1 TbspSesame oil
1 TbspSugar
1 TbspGround black pepper
2 Tbspbutter
1 pc.medium size Onion, slice
1small can sliced Button mushroom
1 packSpinach
1 cupwater

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Steps

1

Combine soy sauce, sesame oil, ginger, garlic, sugar and pepper.
2

Pour over pork, mix. Set aside and marinate for 30 minutes.
3

Heat butter in a pan. Sauté onion until translucent. Add in mushroom.
4

Put pork in the pan, stir fry until it change color.
5

Add water in the marinate mixture. Add in to the pan and simmer.
6

Put spinach and cook for 5 minutes.

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Cooksnaps

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DEBBIE @debB18

on January 22, 2019 15:36

Philippines

When I was little my mom always told us " If you want to eat good food you must learn to how cook... Home cooked meals are always the best." 😊

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