A picture of Shahi matar paneer.

Shahi matar paneer

Kiran Vyas @cook_12229830

Shahi matar paneer

Kiran Vyas @cook_12229830

Saved

Ingredients

15 mins

6 servings

250 gpaneer
500 gpeas
5tomatoes
1/2 tspginger paste
3green chilli
20cashew nuts
5almond
1 tspRed chilli Powder
1/2turmeric powder
2 tsp salt
1/2 tspgaram masala powder

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Steps

15 mins

1

First we boil tomatoes green chilli, ginger,cashew,almond.
2

Grind it add all spices and fry it.
3

Boil peas separately.
4

Add in the fried paste and cut the paneer into small pieces and add in it.
5

Add 1/2 glass water in it and boiled it.
6

Garnish with chopped coriander leaves and cream and butter.

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Cooksnaps

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Kiran Vyas @cook_12229830

on January 25, 2019 10:17

Delhi

cooking is my Passion

Comments (2)

Kiran Vyas @cook_12229830

January 25, 2019 10:23

Thank you ji

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