Beef pilau #Authormarathon#

Name: Beef pilau #Authormarathon#
Total time: 3600 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 1 &1/2 cup basmati rice; 1 medium size diced onion; 1 large size diced tomato; 1/2 teaspoon pilau mix; 1/2 teaspoon crushed garlic; to taste Salt; 1 teaspoon crushed ginger; Cooking oil; 2 & 1/2 cups of water

Joy Maina_Bahati Chao @cook_14203261

Nairobi_Fedha

Most liked and loved meal by my crew.

Joy Maina_Bahati Chao @cook_14203261

Nairobi_Fedha

Most liked and loved meal by my crew.

Saved

Ingredients

1hour

3 servings

1&1/2 cup basmati rice
1medium size diced onion
1large size diced tomato
1/2 teaspoonpilau mix
1/2 teaspooncrushed garlic
to tasteSalt
1 teaspooncrushed ginger
Cooking oil
2& 1/2 cups of water

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Steps

1hour

1

Boil meat with ginger and salt
2

Fry onions until they turn golden brown
3

Add garlic and pilau mix then mix
4

Add meat and mix well
5

Add tomatoes let them cook well
6

Add rice and mix
7

Add water and let it cook in a low heat until the water dries up
8

Put off heat, cover the food with an aluminum foil for 10 minutes
9

Pilau is ready, serve as you desire.

Saved

Cooksnaps

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Joy Maina_Bahati Chao @cook_14203261

on March 18, 2019 05:36

Nairobi_Fedha

When it comes to food my priority is quality. Creativity, passion, love for myself and for those I cook for drives me to always do my best in cooking.