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Ingredients

  1. 2 kgcarrot
  2. 2 kgmilk
  3. 1/2 kgmawa
  4. 2 spooncardamom powder
  5. 1 cupchopped dryfruits
  6. 250 gmghee
  7. to tasteSugar

Cooking Instructions

  1. 1

    Peel and grate the carrot

  2. 2

    Add carrot and milk in a heavy bottom wok and cook till absorve the milk in carrot

  3. 3

    Now add ghee,cardamom powder and chopped dryfruits.

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Renu Arora
Renu Arora @cook_14352521
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