Roll out the pie crusts.

Spread the bottom crust with the marinara.

Add the pepperoni, and/or fillings of your choice.

Add the cheese.

Put on the top crust and brush on the olive oil, parmesan cheese, and some oregano.

Slice it into "fries" about 1/2" in width.

And then one slice across to create 3-4""fries" in length.

Place them onto a baking sheet and bake them at 350°F for approx. 30 minutes or until they are firm and slightly golden.

If the cheese leaks a little (which it will) Don't panic, simply scoot it back where it belongs the best that you can. As they cool those leaky edges will be the winning bites!

Serve them warm with some Marinara for dipping.