Stir Fry Long Beans with Bell Pepper and Chicken Hearts

Name: Stir Fry Long Beans with Bell Pepper and Chicken Hearts
Total time: 1500 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 lb chicken Hearts; 1 white onion, sliced; 1 tbsp butter; 1 tbsp vegetable oil; 175 g long beans; 4 cloves garlic, chopped; 1 inch ginger, chopped; 2 tbsp soy sauce; 1 bell pepper, sliced; 1/2 tsp salt and pepper; 1 chili pepper

Zackyzuchinni @cook_4604416

Wahlhausen

A healthy easy breezy stir fry. Enjoy the meal!

Zackyzuchinni @cook_4604416

Wahlhausen

A healthy easy breezy stir fry. Enjoy the meal!

Saved

Ingredients

25 mins

2 servings

1/2 lbchicken Hearts
1white onion, sliced
1 tbspbutter
1 tbspvegetable oil
175 glong beans
4 clovesgarlic, chopped
1 inchginger, chopped
2 tbspsoy sauce
1bell pepper, sliced
1/2 tspsalt and pepper
1chili pepper

Saved

Steps

25 mins

1

Wok the onions, garlic, ginger and long beans in the butter and oil until all ingredients starts to soften.
2

Add the chicken hearts and continue stir frying until just cooked.
3

Stir in the salt and pepper, chili pepper, bell pepper and soy sauce, then allow to bubble away for about 3 minutes.
4

Remove from the flame and serve it while it's warm.