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Cabbage
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A picture of Cabbage.

Cabbage

Kamogelo Maleka (KmCooking Obsession)
Kamogelo Maleka (KmCooking Obsession) @cook_14438471
Pretoria

I love my veggies green and spice free! This helps, by not taking the actual taste away

I love my veggies green and spice free! This helps, by not taking the actual taste away

Read more

Cabbage

Kamogelo Maleka (KmCooking Obsession)
Kamogelo Maleka (KmCooking Obsession) @cook_14438471
Pretoria

I love my veggies green and spice free! This helps, by not taking the actual taste away

I love my veggies green and spice free! This helps, by not taking the actual taste away

Read more
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Ingredients

15 mins
5 servings
  • 2 TABLESPOONScooking oil
  • Salt
  • 1 headsmall cabbage, sliced
  • 1small onion, diced
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Steps

15 mins
  1. 1

    Heat up your oil on low heat

  2. 2

    Put in your sliced cabbage, salt and diced onion

  3. 3

    Fry it on low heat and turning it after 5 seconds until cooked, please don't cook it on high heat 🔥

    A picture of step 3 of Cabbage.
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Kamogelo Maleka (KmCooking Obsession)
Kamogelo Maleka (KmCooking Obsession) @cook_14438471
on February 19, 2019 19:26
Pretoria
Am a self taught cook! Kitchen is my happy placeI cater for any events
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Comments (3)

Tim Davis
Tim Davis @cook_16204159
March 17, 2019 17:01
I cook this often I just add spices to my personal test it's delicious.
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