Scrambled eggwhite stuffed bell peppers

#abantiskitchen
This is a quick no fuss recipe made within 10 minutes with the most minimal ingredients.
Scrambled eggwhite stuffed bell peppers
#abantiskitchen
This is a quick no fuss recipe made within 10 minutes with the most minimal ingredients.
Steps
- 1
Preheat the airfryer to 160 degrees. If not available use the oven/OTG
- 2
Cut the bell pepper from the top and scrape out it's insides to make it hollow.
- 3
In a bowl mix the egg whites, spinach, cheese and salt, pepper
- 4
Pour the mixture into the cut peppers and place in preheated airfryer for 5 min to cook or until done.
- 5
Break up the inside egg using a fork and garnish with more cheese before serving hot!
Similar Recipes
More Recipes
-

Garima Mayur Mangwani -

Bethica Das
-

Delicious nutritious healthy Apple dry fruit smoothi
Ramaben Joshi
-

Decphna
-

Glkota1963 -

Shivani gori
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

Madhumita Bishnu
-

🌈NinjaMommaKitchen🌈
-

Jenn's Ordinary Kitchen
-

Autumn Farmer
-

Farmers Fritata Paleo, Gluten Free, Whole30, Keto*
Bayou Creek Farmstead -

Crock Pot Girl 🤡
-

Harshitha Gurukumar
-

Wendy Wandia
-

Nandita
-

Kirti Das
-

Kuldeep Kaur
-

Nandita
-

Mixed Daal Dosa With Oats And Rajgira (Daal Adai)
Pooja M. Pandit
-

Thando Mdluli
-

Epseeta Panigrahi
-

Kuldeep Kaur



Comments (2)