Meat pocket pie

Name: Meat pocket pie
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tsp yeast; 1 tsp sugar; 1 tsp salt; 1/4 tsp baking powder; 3 tbsp butter; 1 egg for washing; 1 cup warm milk; For the filling; Mince meat; Ginger; Thyme; Maggi; Gram masala; Scotch bonnet; Onions; Curry; Oil

Meenah's Cuisine @cook_14222428

Meat pocket pie

Meenah's Cuisine @cook_14222428

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Ingredients

2 cupsflour
1 tspyeast
1 tspsugar
1 tspsalt
1/4 tspbaking powder
3 tbspbutter
1egg for washing
1 cupwarm milk
For the filling
Mince meat
Ginger
Thyme
Maggi
Grammasala
Scotch bonnet
Onions
Curry
Oil

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Steps

1

Da farko na hada flour na nasa ingredients dina na juya su sai na kawo warm milk dina na zuba akai,na kwaba nayi making soft dough nasa shi a warm place ya yashi
2

Sai na raba dough na into piece,sai dauka daya na murza nasaka filling dina a tsakiya
3

Sai na kama gefe da gefe nasa ruba a hannu na saboda bakin ya kama sosai karya bude
4

Sai na shafa butter a baking tray na jera su,na fasa 1egg nayi amfanin da yolk din na shafa sai a dauko forlk na dan jashi a sama a saman dough din bayan na shafa egg yolk saboda ya dan bada shape haka
5

Sai nayi pre heating oven nayi baking