Easy cheesy Jalepeno poppers

Chef Weird Beard @ChefWeirdBeard
Simple, quick, recipe that always pleases
Easy cheesy Jalepeno poppers
Simple, quick, recipe that always pleases
Steps
- 1
Preheat oven to 425• Fahrenheit & grease a baking pan
- 2
Cut the ends off of jalepenos, half, and remove cores with a spoon.
- 3
Cut cheese into spears, slice to fit jalepenos, and fill jalepeno halves
- 4
Wrap bacon rashes around stuffed jalepeno halves, starting at the back & covering the opening so the cheese doesn’t melt out
- 5
Bake for 45 minutes. Some charing is preferable.
- 6
DONESKIES! Take a photo and let us know how it turned out!
Similar Recipes
More Recipes
-

Pragati Hakim
-

Supriya Devkar
-

Potol Kofta Curry / Pointed Gourd Kofta Curry
Madhumita Bishnu
-

Ankita Kapil Varshney
-

Cluelesskitty
-

Stuffed Eggplant-Mediterranean Style
Lakshmi Sridharan Ph D
-

Arezu
-

MJ's Kitchen
-

OOOO!! #bestcombinationeva! Soup ! 😋
Crock Pot Girl 🤡
-

Donna Penna -

Niki
-

Layla (lulu)
-

Emryson's Kitchen
-

angie03772 -

Ummu Sumayyah -

Layla (lulu)
-

Fermented Wimbi Flour (Millet) Porridge #AuthorMarathon
Athena Wakecu
-

kanisuroll
-

Archana Agrawal
-

Chef Guree
-

Salmon with Oyster Mayonnaise Sauce
Saori Fujimoto -

Charu Aggarwal
https://cookpad.wasmer.app/us/recipes/7527714













Comments (4)