Chana dal puri rice kheer & sarsaw ki chutni aalu govi ki subji

Archana Devi ( Chaurasia) @ArchanaKumari
Chana dal puri rice kheer & sarsaw ki chutni aalu govi ki subji
Steps
- 1
First, in a cooker add washed chana dal termaric powder salt cook till soft.Drain water then massed well add green chilli ginger grated mix well.
- 2
Take a bowl add flour add oil adwine salt to taste 2tsp oil mix well.Make a dough soft dough keepaside atleast 1/2 an hour.
- 3
Take a small dough fill as required mixture cover properly.
- 4
Khadhai put on flame add oil deepfry till golden brown.
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https://cookpad.wasmer.app/us/recipes/7672607








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