Dhuandhar sandwich

Name: Dhuandhar sandwich
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 bread pieces; 2 eggs; 1 Green chopped chilli; 1 tsp Green coriander; 1 tsp chilli flakes; 1 tsp thyme; To taste Salt; 1 onion chopped roasted 1 minute in the flame; 1 tsp ginger crushed; 1 tsp schezwan sauce; 1 tsp roasted crushed Capsicum; 2 tsp butter; 1 tsp crushed black pepper; 1 pinch grated lime rind; 2 tsp mayonnaise

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

Very spicy ,smoked egg sandwich

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

Very spicy ,smoked egg sandwich

Saved

Ingredients

10 mimiutes

2 servings

4bread pieces
2eggs
1Green chopped chilli
1 tspGreen coriander
1 tspchilli flakes
1 tspthyme
To tasteSalt
1onion chopped roasted 1 minute in the flame
1 tspginger crushed
1 tspschezwan sauce
1 tsproasted crushed Capsicum
2 tspbutter
1 tspcrushed black pepper
1 pinchgrated lime rind
2 tspmayonnaise

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Steps

10 mimiutes

1

In a bowl crack the egg, whisks it till fluffy.
2

Add all things together execpt butter and sauce.
3

Heat a pan add butter,let it be medium hot.
4

Pour mixture in it,lower the flame.
5

Cook it 2 miniutes at 1 side.
6

Now take a bread spread Butter on it,inside spread the sauce and mayonnaise
7

Make 4 pieces from the omelette.
8

Put it on the bread,cover it other bread.
9

Keep these stuffed bread in the sandwich maker.
10

Bake it till crisp.
11

Serve it hot.It is little spicy in taste you can adjust the masala as per taste.