Spicy Mumbai Style Green Chutney

Name: Spicy Mumbai Style Green Chutney
Total time: 300 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 1/4 bunch Coriander; 1 Onion; 1 Tomato; 8-10 Green chillies; 4-5 Garlic cloves; 1 " Ginger small piece; 1/2 tsp Shahi jeera; 1/2 tsp Asafoetida; 1/2 tsp Chaat masala; 1/4 cup Boondi; to taste Salt; 4 tsp Lemon juice

Nirmal Kaur @cook_14395006

Chandigarh

#Goldenapron
Spicy Mumbai Style Green Chatani is a yummy, month watering dish. Best for sandwiches, all type of pakoras. Use in meal with dal. Best combination with all Parantha too.

Nirmal Kaur @cook_14395006

Chandigarh

#Goldenapron
Spicy Mumbai Style Green Chatani is a yummy, month watering dish. Best for sandwiches, all type of pakoras. Use in meal with dal. Best combination with all Parantha too.

Saved

Ingredients

5 minutes

10 servings

1/4 bunchCoriander
1Onion
1Tomato
8-10Green chillies
4-5Garlic cloves
1 "Ginger small piece
1/2 tspShahi jeera
1/2 tspAsafoetida
1/2 tspChaat masala
1/4 cupBoondi
to tasteSalt
4 tspLemon juice

Saved

Steps

5 minutes

1

Add boondi a grinder and add some water.. keep aside for 2 minutes
2

Cut coriander, onion, green chillies, tomato, ginger
3

Add all in grinder with garlic and soaked boondi, add dry masale and grind well
4

Add lemon juice mix. Spicy Mumbai Style Green Chutney is ready.