Steps
- 1
Take cashews, almond, pista and grind together.
- 2
Water and sugar boil together.
- 3
Add raisins and grind mixture in sugar syrup.
- 4
Keep the flame medium and stir the mixture for 5 minutes.
- 5
Add milk powder in the mixture and stir few minutes mix well.
- 6
Add saffron, rose essence, cardamon powder and mix it well.
- 7
Let the mixture cool down. The Halwa is ready to serve it cold.
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