Steps
- 1
Preheat the oven to 180C
- 2
Unroll the pie crust in a baking dish, making sure it covers all the sides. Using a fik make several incursions in the crust.
- 3
Place the spinach with one teaspoon of butter in a skillet and cook over moderate heat for several minutes to evaporate all its water, drain well and set aside.
- 4
In a bowl, beat well the eggs, add in the whipping cream, the grated cheese and the spinach. Mix well.
- 5
Season with nutmeg, black pepper and salt.
- 6
Spread the spinach mixture inside the pie crust and bake in the oven for about 30 minutes.
- 7
Remove from the oven, let cool for 10 minutes and serve
Keywords
Similar Recipes
More Recipes
-

Ifeoma Obianagha
-

Muniswari.G
-

Amrita Chakroborty
-

Nargis shaikh Shaukat
-

Vilde!:)
-

Mridula Srivastava
-

🥧 Old-School 90s Chicken Pot Pie
🎀 Her Kitchen Diary 🎀
-

Aishwarya Kitchen A
-

Honey Apple Curd Smoothie (Honey & Elaichi Infused Apple Lassi)
Krishna Dholakia
-

Amal
-

agoebel -

Nachos with Salsa and Sour Cream
pinksocks
-

Deepthi
-

Doodhi Kofta Curry (Bottle Gourd Kofta Curry)
Gauri Shirke
-

Meenakshy Ramachandran
-

agoebel -

Amal
-

Faseela K
-

Dan Hauk
-

Dan Hauk









Comments