Cheesy Tapioca Bread

Name: Cheesy Tapioca Bread
Yield: 30 servings
Cuisine: American
Ingredients: 1/4 cup buttermilk; 1/2 cup whole milk; 1/2 stick butter; 14 ounces tapioca starch; 2 cups grated Parmesan cheese; 1/2 teaspoon kosher salt; 2 large eggs; As needed butter to rub on top

skunkmonkey101 @skunk_monkey101

Dover, Florida

Lower-carb bread

skunkmonkey101 @skunk_monkey101

Dover, Florida

Lower-carb bread

Saved

Ingredients

30 servings

1/4 cupbuttermilk
1/2 cupwhole milk
1/2 stickbutter
14 ouncestapioca starch
2 cupsgrated Parmesan cheese
1/2 teaspoonkosher salt
2large eggs
As neededbutter to rub on top

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Steps

1

Preheat oven to 400°degrees Fahrenheit.
2

Mix the dry ingredients and add the eggs. Add waxed paper to a baking sheet. Spray with nonstick spray.
3

Mix and add the rest of the ingredients. Knead the dough till well incorporated, not too much just enough so it doesn't come apart when you form the golf sized balls.
4

Form golf sized balls put into the oven and bake 20 minutes then take some butter and rub on top of each roll and put back in the oven for 5 minutes.
5

Remove the rolls immediately from the waxed paper. Serve I hope you enjoy!!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 08, 2019 16:42

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....