A picture of Cinnamon Roll Cake.

Cinnamon Roll Cake

JazzyJonesy @cook_4971592

From: Pinterest

From: Pinterest

Cinnamon Roll Cake

JazzyJonesy @cook_4971592

From: Pinterest

From: Pinterest

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Ingredients

30 mins

15 servings

Cake:
3 cupsFlour
1/4 tsp.Salt
1 cupSugar
4 tsp.Baking Powder
1 1/2 cupsMilk
2Eggs
2 tspVanilla
1/2 cupButter (melted)
Topping:
1 cupButter (softened)
1 cupBrown Sugar
2 TFlour
1 TCinnamon
Glaze:
2 cupsPowdered Sugar
5 TMilk
1 tspVanilla

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Steps

30 mins

1

For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
2

For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
3

Bake at 350 for 28-32 minutes.

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Cooksnaps

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JazzyJonesy

JazzyJonesy @cook_4971592

on June 27, 2016 23:03

Comments

Josie @cook_3990741

June 28, 2016 09:37

wow this looks super good! What do you do with the glaze ingredients?

Keywords

Cake Egg Butter

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