A bit of everything meatloaf

Name: A bit of everything meatloaf
Cuisine: American
Ingredients: 6 boiled eggs; 1 pounds ground meat I used ground beef; 1/2 pound chorizo sausage; 1 pound ground meat I used lamb; 1 large grated carrot; 1 medium finely chopped onion; 1 stalk celery chopped; 1 cup stuffed green olives; 10 ounces chopped frozen spinach; 2 large egg; 1/2 teaspoon salt; 1 tablespoons minced garlic; 1 yellow bell pepper; 1/2 cup bacon crumbled; 1-1/2 tablespoon tomato paste; 1-1/2 tablespoon brown sugar; 1 tablespoons balsamic vinegar; 1/2 teaspoon ground cumin; 15 ounces cauliflower; 1/2 cup chopped pistachio nuts toasted and salted

skunkmonkey101 @skunk_monkey101

Dover, Florida

A bit of everything meatloaf

skunkmonkey101 @skunk_monkey101

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Ingredients

6boiled eggs
1 poundsground meat I used ground beef
1/2 poundchorizo sausage
1 poundground meat I used lamb
1large grated carrot
1medium finely chopped onion
1 stalkcelery chopped
1 cupstuffed green olives
10 ounceschopped frozen spinach
2large egg
1/2 teaspoonsalt
1 tablespoonsminced garlic
1yellow bell pepper
1/2 cupbacon crumbled
1-1/2 tablespoontomato paste
1-1/2 tablespoonbrown sugar
1 tablespoonsbalsamic vinegar
1/2 teaspoonground cumin
15 ouncescauliflower
1/2 cupchopped pistachio nuts toasted and salted

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Steps

1

Boil the 6 large eggs. Peel and set aside. crisp the bacon and crumble it up
2

Preheat oven 350° Fahrenheit
3

Grate the carrot, chop the onion, finely chop the yellow pepper, chop the spinach more, and crumble the bacon. Set in a mixing bowl.
4

To the bowl add the meats, 2 raw egg, the olives, salt, cumin, and garlic mix all this together well.
5

Spred it out flat. Add boiled eggs all the way across it.
6

Now cover it up keeping the boiled eggs in center.
7

Mix the brown sugar, vinegar, and tomato paste. Lightly coat the top with it. A.
8

B.
9

C.
10

Crush pistachios and sprinkle on top. Surround with cauliflower. Bake till done about 90 minutes. Let sit 7 minutes.
11

Slice and serve. I hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on June 27, 2016 20:17

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....