Crunchy onion rings

Name: Crunchy onion rings
Total time: 900 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: For the dipping batter:; 3/4 cup flour; 1/4 cup corn starch; Pinch salt; 1/3 tsp black pepper; 1/3 tsp garlic powder; 1/3 tsp ground chilli pepper; 1/3 tsp curry powder; 1 cup cold water; Coating ingredients:; 1/4 inch I big onion diced into; Golden morn/ bread crumbs

kareemah kaoje @cook_13824520

Abuja

Crunchy onion rings

kareemah kaoje @cook_13824520

Saved

Ingredients

15mins

2 servings

For the dipping batter:
3/4 cupflour
1/4 cupcorn starch
Pinchsalt
1/3 tspblack pepper
1/3 tspgarlic powder
1/3 tspground chilli pepper
1/3 tspcurry powder
1 cupcold water
Coating ingredients:
1/4 inchI big onion diced into
Golden morn/ bread crumbs

Saved

Steps

15mins

1

In a bowl add in flour, corn starch and spices, add water and mix everything together to form a batter
2

Then slice your onion and set aside,then place a pan on medium low heat and add oil
3

Take the onion and deep in the batter,then coat it in golden morn and deep fry until golden brown and crunchy on the outside
4

When fully fried remove from oil and put them in the coliander to remove the excess oil...enjoy as snack yum yum yum