Carrot Dryfruit Chat
#5pm
Post-5
Steps
- 1
Cut the carrot in thin slices.
- 2
Heat oil in a karahi & add carrot slices & all the dryfruit. Saute for few minutes then add all the ingredients except lemon juice.
- 3
Cover the karahi & cook on low flame for 5 minutes.
- 4
Switch off the flame & pour lemon juice on it.Mix bhi well.
- 5
Serve as starter.
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