Firstly take a cooker add dal and salt,turmeric powder mix it now add water and cover the lid boil it for 25 minutes on low flame.

Now make a paste of onion tomato and green chilli take a wok add ghee and heat it now add jeera fry it add onion and tomato paste add turmeric powder and red chilli powder mix it fry till leave ghee

Lastly add boil it for 5 minute dal

Garnish with coriander leaves and serve it.