Steps
- 1
Wash meat and marinate with all spice mentioned above
- 2
Add Maggi and onions
- 3
Allow to marinate for an hour
- 4
Put on low heat in a pot and allow to cook
- 5
To cook faster and softer, put little potash to speed d cooking time
- 6
When soft and done
- 7
Remove n pour in a basket to remove water./ Drain
- 8
In hot oil, fry meat till brown
- 9
I usually eat this with pepper by it's side with a cold bottle of coke 😋
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