Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp

Name: Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp
Cuisine: Pakistani
Ingredients: 1/2 kg Boneless chicken cubed; 1/2 cup All purpose flour; 1/2 cup Corn flour; EGG 1 beaten; to taste Salt; to taste Black pepper; Oil as required (for frying); Carrot 1 cubed; Capsicum 1 cubed; Onion 1cubed; Apple 1 cubed; 2 tbsp Green onion; Garlic clove minced 2; 2 tbsp Sugar; 2 tbsp Vinegar; 1 tbsp Soya sace; 1/3 cup ketchup; Red chilli flakes as required; 2 tbsp Corn flour; For Rice; Rice 1 cup soaked; 2 cups Water; Bay leaf 1; 1 tbsp Ghee; Cinnamon stick 1; Cloves 4; 1 tsp Cumin; to taste Salt

Misses Sajjad Memon @cook_16690666

#RiceContest

Misses Sajjad Memon @cook_16690666

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Ingredients

1/2 kgBoneless chicken cubed
1/2 cupAll purpose flour
1/2 cupCorn flour
EGG 1 beaten
to tasteSalt
to tasteBlack pepper
Oil as required (for frying)
Carrot 1 cubed
Capsicum 1 cubed
Onion 1cubed
Apple 1 cubed
2 tbspGreen onion
Garlic clove minced 2
2 tbspSugar
2 tbspVinegar
1 tbspSoya sace
1/3 cupketchup
Red chilli flakes as required
2 tbspCorn flour
For Rice
Rice 1 cup soaked
2 cupsWater
Bay leaf 1
1 tbspGhee
Cinnamon stick 1
Cloves4
1 tspCumin
to tasteSalt

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Steps

1

Place the egg in a bowl,add salt and pepper.
2

Add water and salt to the rice and mix well.
3

Mix the all purpose flour and corn flour together.
4

Heat oil in a deep pot.
5

Dip each piece of chicken into the egg,then roll into the flour mixture.
6

Fry chicken until golden brown.
7

Heat 2 tsp oil in a pan Over medium heat.
8

Add garlic, capsicum,Carrot and onion to the pan and season with salt and pepper.
9

Vegetables are just tender.stir inthe apple.
10

In a small bowl,whisk together the sugar,vinegar,soya sauce,ketchup,red chilli flakes and corn flour.
11

Pour the sauce into the pan with the capsicum,onion,carrot and apple and bring to simmer. cook until sauce has thickened.
12

Add the fried chicken and Green onion and toss.
13

For Rice
14

Heat ghee in a pot and add whole spices and cumin to it.
15

Once the cumin seeds start spluttering add soaked rice.
16

Bring a rice to a quick boil,then reduce the heat to a simmer.
17

Cover and cook till all water has evaporated and the rice is cooked.