Fried chicken

Name: Fried chicken
Cuisine: Pakistani
Ingredients: 💕For marination; Chicken breast piece 2; 3 tbsp Soya sauce; 1 tbsp Chilli sauce; Viniger halftsp; 1 tbsp Ketchup; 2 tbsp Chilli garlic sauce; Black pepper halftsp; White pepper halftsp; Chinese salt half tbsp; Chicken powder halftsp; 💕For coating; Chilled water; pinch Baking soda; 2 tbsp Corn flour; 2 tbsp Rice flour; Bread crumbs as required; Broast crumbs as required; Red chilli flakes

Areeba Masroor @Areeba2805

#ramzankitayari
#fastfood

Areeba Masroor @Areeba2805

#ramzankitayari
#fastfood

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Ingredients

💕For marination
Chicken breast piece 2
3 tbspSoya sauce
1 tbspChilli sauce
Viniger halftsp
1 tbspKetchup
2 tbspChilli garlic sauce
Black pepper halftsp
White pepper halftsp
Chinese salt half tbsp
Chicken powder halftsp
💕For coating
Chilled water
pinchBaking soda
2 tbspCorn flour
2 tbspRice flour
Bread crumbs as required
Broast crumbs as required
Red chilli flakes

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Steps

1

At first take a bowl add chicken add viniger and all the above mentioned ingredients for marination then put it in freezer and left for hours..
2

Then at the time of frying dip chicken in chilled water..
3

Then in a bowl add all the ingredients of coating except water then coat it well and deep fry... Then serve