Poha

Name: Poha
Cuisine: Indian
Ingredients: 2 cup Poha; 1 chopped Onion; 1 chopped Potato; 1 chilli chopped; 1/2 tsp Mustard Seeds; 5-7 Curry leaves; 1 tsp Sugar; 1/4 tsp Turmeric powder; to taste Salt; Pinch Asafoetida; 2 tsp chopped coriander leaves; 2 tsp lemon juice; 2 tsp Oil

Shivangi Khetrapal @cook_16144369

Ahmedabad

#goldenapron

Shivangi Khetrapal @cook_16144369

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Ingredients

2 cupPoha
1chopped Onion
1chopped Potato
1chilli chopped
1/2 tspMustard Seeds
5-7Curry leaves
1 tspSugar
1/4 tspTurmeric powder
to tasteSalt
PinchAsafoetida
2 tspchopped coriander leaves
2 tsplemon juice
2 tspOil

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Steps

1

Take Poha in a large bowl and soak for 2 minutes till poha becomes soft. Drain of water other poha will become mushy
2

Heat a pan and add oil, mustard seeds, curry leaves till mustard seeds start spluttering
3

Then add potatoes and mix well
4

Once Potatoes become a bit soft, add chopped onions to it and mix well
5

Add sugar, turmeric powder and salt and mix till raw taste of turmeric goes.
6

Add chopped chilli and lemon juice and mix well.
7

Add poha and mix well.Cover and cook for 5 minues
8

Add chopped coriander leaves to it and mix well
9

Poha is ready to serve.. ENJOY!!!