Surul Appams
#risenshine #myfirstrecipe
Traditional foods of India include these soft and juicy coconut-centred rolled pancakes, called Surul Appams in Tamil Nadu. Ready in just 15 minutes, it can also be used as a quick evening snack
Surul Appams
#risenshine #myfirstrecipe
Traditional foods of India include these soft and juicy coconut-centred rolled pancakes, called Surul Appams in Tamil Nadu. Ready in just 15 minutes, it can also be used as a quick evening snack
Open in Cookpad AppSteps
- 1
Mix the ingredients for the filling well. I use brown sugar, but regular sugar is fine.
- 2
Mix all the ingredients for the batter except water. Add required quantity of water after this to make a thin batter.
- 3
Heat a griddle/tawa and smear a bit of oil/ghee/butter.
- 4
Keep the heat low. Add a ladle of batter and spread into a thin pancake.
- 5
Flip over the pancake in a minute. You will see a few golden specs. Smear oil/ghee/butter
- 6
Add the filling to the centre in a line.
- 7
Turn up either side over the pancake. Take it off the heat.
- 8
Serve hot or cold to enjoy these traditional Surul Appams.
Cooksnaps
Similar Recipes
More Recipes
-
Jacket Potatoes with Cheese Filling
-
Mango Shrikhand - Aamrakhand - Indian traditional desert
-
-
-
-
-
Mango Malai Kulfi - Summer Special Frozen Dessert
-
-
-
Fulori Kadhi (UP style Pakoda Kadhi)
-
-
-
JazzyJonesy -
-
Poquito Picante Hot Sauce by Boca de Fogo
-
-
-
-
-
Farzana Moola -
-
-
Comments