Mini uttapam in capsicum ring

Name: Mini uttapam in capsicum ring
Total time: 1500 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 bowl Semolina; 1/2 bowl curd; 1 carrot chopped; 1 onion chopped; 1 capsicum chopped; 1 tomato chopped; 2-3 green chillies; As needed coriander leaves; to taste Salt; 1/2 tsp red chilli powder; 1 tsp black mustard seeds; As needed Oil

Kirti Verma @cook_9046100

#risenshine this is very healthy recipe and easy to prepare. Capsicum rings are used to attract children.

Kirti Verma @cook_9046100

#risenshine this is very healthy recipe and easy to prepare. Capsicum rings are used to attract children.

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Ingredients

20-25 mints

2-3 servings

1 bowl Semolina
1/2 bowlcurd
1carrot chopped
1onion chopped
1capsicum chopped
1tomato chopped
2-3green chillies
As neededcoriander leaves
to tasteSalt
1/2 tspred chilli powder
1 tspblack mustard seeds
As neededOil

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Steps

20-25 mints

1

Mix suji and curd and make batter by adding little water.
2

The batter should not be too thin Or thik. Add chopped vegetables and spices in the mixture. Uttapam batter in the ring.
3

Rest the batter for 10 mints.
4

Now add little water if needed.
5

Cut capsicum rings.
6

Now heat tawa and spread little oil.
7

Now sprinkle few seeds of rai on hot tawa.
8

Place capsicum rings and spread uttapam batter into rings.
9

Sprinkle little oil on sides.
10

Now cook from both sides.
11

Serve hot with green chuttney or sauce.