Kari choly #cookpadramzan

Name: Kari choly #cookpadramzan
Cuisine: Pakistani
Ingredients: 250 grams Kaly chant boil; 1 cup Imli ka pulp; Tomato 3 medium; SALT too taste; 1 table spoon Lal mirch; Haldi half table spoon; 1 table spoon Chaat masla; Oil half cup; for KARI; 3 table spoon Besaan; 1 table spoon Lal mirch; Haldi half table spoon; 2 cup Yogurt; Kari pata half cup; SALT too taste; 2 table spoon Oil

Zeenat Muneer @cook_16425487

Karachi Pakistan

Kaly channy bohut healthy hoty Hain ramazan wasy b healthy cheezin use kerni chaiy. Kari k saath bohut ziqadar bunty Hain . Hum memon log ase cheezin RAMZAN ma prefer kerty hain. #cookpadramzan #cookpadramzanksaath

Zeenat Muneer @cook_16425487

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Ingredients

250 gramsKaly chant boil
1 cupImli ka pulp
Tomato 3 medium
SALT too taste
1 table spoonLal mirch
Haldi half table spoon
1 table spoonChaat masla
Oil half cup
for KARI
3 table spoonBesaan
1 table spoonLal mirch
Haldi half table spoon
2 cupYogurt
Kari pata half cup
SALT too taste
2 table spoonOil

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Steps

1

KARI:: Kari k sub ingredients ko blend ker Lin r oil garm ker k us ma add ker din saath ma 2 litter Pani b shamil ker Lin r 3 sy 4 ghanty paka Lin.
2

Kaly channy: oil garam ker k us ma tomato bon Lin achy sy phir us sub masaly add ker din r Tora Pani dal ker is ko b bon Lin. Kaly channy add Karin r imli ka pulp add Karin r 10 minutes dum dain. Ub AP sub sy phaly plate ma channy Daly phir Kari r slim chips r lemon k saath surf karin