Tandoori croquettes
Boiling potatoes after peeling and cutting in small pieces as was always told dat potatoes are always boiled whole 😊
Tandoori croquettes
Boiling potatoes after peeling and cutting in small pieces as was always told dat potatoes are always boiled whole 😊
Open in Cookpad AppSteps
- 1
First boil peel and mashed potatoes
- 2
Add salt and red chilli flakes
- 3
Cook mince with yougurt and tandoori masala
- 4
Lastly add coal dum
- 5
Now fr croquettes take potatoes add mince and green onions in centre
- 6
Shape like croquettes
- 7
Dip in egg and den bread crumbs
- 8
Enjoy hot with ketchup and green chutney
- 9
U can even mix mince with potatoes and make croquettes if u feel difficulty In filling in centre
Similar Recipes
More Recipes
-
-
-
Tricolor Semolina Dhokla - 80th Independence Day Special
-
Conchiglie con Zucchine e Sopressa
-
-
A Medley Of Independence Day Colors --- Tri-Color Pilaf
-
Joyce and Felix -
-
-
-
-
-
-
-
-
-
-
-
-
-
Fried rice garnished with peppered beef
Saada Ameen -
-
-
Comments