Cooking Instructions
- 1
In a boiling water boil phulkiya for 2-3 minutes and strain it and set aside.
- 2
In a bowl add yogurt and sugar and beat with whisk until sugar is dissolved then add milk and mix well, now add boiled phulkiya and sliced bananas, If you want you can decorate it with imli sauce or chaat masala but I don't like now enjoy this yummy meethay dahi baray 👌😉😋👍.
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