Potato Chop

Name: Potato Chop
Cuisine: Indian
Ingredients: For chop-; 4 medium boiled potatoes; 1/2 tsp - Red chilli powder; 1 finally chopped onion; 1/2 tsp - amchur powder or chaat masala; to taste Salt; 2 green chillies; Few Coriander leaves finally chopped; For Batter-; 1 cup gram flour (besan); 1/2 tsp cumin seeds; 1/2 tsp - Red chilli powder; Pinch soda; Few Coriander leaves finally chopped; to taste Salt; Oil for deep frying

Raghini Phad @cook_12004976

United Kingdom

#goldenapron
#post - 13th week's
#Date-27/5/19-02/6/19
Very easy and testy evening snack for potato chop.

Raghini Phad @cook_12004976

United Kingdom

#goldenapron
#post - 13th week's
#Date-27/5/19-02/6/19
Very easy and testy evening snack for potato chop.

Saved

Ingredients

For chop-
4medium boiled potatoes
1/2 tsp- Red chilli powder
1finally chopped onion
1/2 tsp- amchur powder or chaat masala
to tasteSalt
2green chillies
Few Coriander leaves finally chopped
For Batter-
1 cupgram flour (besan)
1/2 tspcumin seeds
1/2 tsp- Red chilli powder
Pinchsoda
Few Coriander leaves finally chopped
to tasteSalt
Oil for deep frying

Saved

Steps

1

Take a besan in a bowl add all the ingredients and make a semi thick batter constancy.
2

Heat a sufficient oil in a pan. Now deep each chop into the besan batter and chop them into the oil.
3

Flip and fry until golden brown on crispy. Drain out in a absorbent paper.
4

Serve hot.