Cooking Instructions
- 1
Sub say pehly Rice ko achay say wash krk 2 hrs k lye bhego dain phr juicer ma grind kar lain
- 2
Milk ko boiled kar lain.gajar ko kat lain bilkul bareak c.
- 3
Phr milk ma rice dal kr pakny k lye rakh dain...
- 4
Garm milk ma pakny day halki anch per 1 hr tak phr Suger,gajar, nuts dal dain pher jub rice pak jai milk grah hojai kheer ka colour change hojai tu samjhhain kheer ready hain last ma zafran chirak dain aur jesay chahye nuts say decorate karain.
🥛🥛🥛🥛🥛🍚🍚🍚🍚🍯🍯🍯
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