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Cous cous
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A picture of Cous cous.

Cous cous

Jahun's Delicacies
Jahun's Delicacies @4321ss
Kano,Danladi Nasidi Estate.

#kanostate

#kanostate

Read more

Cous cous

Jahun's Delicacies
Jahun's Delicacies @4321ss
Kano,Danladi Nasidi Estate.

#kanostate

#kanostate

Read more
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Ingredients

  • Cous cous rabin leda
  • Attaruhu 2 manya
  • Albasa 1 madaideciya
  • 3 cubesMaggi
  • Gishiri yanda zai maki
  • Mai 1/ 2 cup
  • Timatir na leda rabi
  • 1 tspCurry
  • 1 tspKayan kamshi
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Steps

  1. 1

    Zaki dafa cous cous helps,ki zuba a kwanon da kike so yai shape din.

    A picture of step 1 of Cous cous.
  2. 2

    Sai ki dauko plait din da zakici abincin ki kifa akan kwanon ki juya(up side down)

    A picture of step 2 of Cous cous.
  3. 3

    Sai ki zare kwanon a hankali

    A picture of step 3 of Cous cous.
  4. 4

    Cous cous dinki zai zauna da shape din kwanon.kuma ko shinkafa zaki iya ba lallai cous cous ba.

    A picture of step 4 of Cous cous.
  5. 5

    Zakiyi garnishing da abinda zaki ci kamar miya ko sauce

    A picture of step 5 of Cous cous.
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Jahun's Delicacies
Jahun's Delicacies @4321ss
on June 22, 2019 23:15
Kano,Danladi Nasidi Estate.
Sadiya Salisu Jahun,was born and brought up in kano,an Msc.holder on Agricultural Extension,i love cooking and i think to be a great chef you have to be a great teacher, i love doing classes with people who loves and enjoy food,bringing them all around one table to speak.
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