Butterscotch ice cream

Name: Butterscotch ice cream
Cuisine: American
Ingredients: 2 cup Whipped cream; 1 cup Condensed milk; 1 cup Milk; 2-3 drops Yellow food colour; 1/2 tsp Butterscotch essence; 3-4 tsp Butterscotch crunchy

Minakshi maheshwari @cook_17178703

Tejpur, Aasam

My favourite ice cream

Minakshi maheshwari @cook_17178703

Tejpur, Aasam

My favourite ice cream

Saved

Ingredients

2 cupWhipped cream
1 cupCondensed milk
1 cupMilk
2-3 dropsYellow food colour
1/2 tspButterscotch essence
3-4 tspButterscotch crunchy

Saved

Steps

1

Put whipped cream and condensed milk and milk mixed in a bowl till fluffy.
2

Red food colour and butterscotch essence and mix it well.
3

Mix butterscotch crunchy and pour in a air tight box.
4

Keep in deep freezer handset for 5 hours.
5

Butterscotch ice cream is ready and transfer to serving bowl and garnish with butterscotch crunchy and nuts as you like.