A picture of Schezwan Chicken.

Schezwan Chicken

Nidhi Naidu @cook_12433312

Petaluma, California

Schezwan Chicken

Nidhi Naidu @cook_12433312

Petaluma, California

Saved

Ingredients

1 hour

3 servings

250 gmBoneless chicken Cubed
1egg whitw
1 tspvinegar
1/4 tspsalt
1/4 tspBlack pepper
2 tbspcorn starch
1 tbspoil
1onion
1 tspginger
1 tspgarlic
1 tspsoy sauce
1 tspvinegar
to tastesalt
1 tbspsugar
oil to fry

Saved

Steps

1 hour

1

Marinate the chicken with marinade ingredients. set aside for 30 minutes.
2

Add in corn flour and mix.
3

Heat oil in a wok and deep fry chicken cubes.
4

Heat oil in a pan and add ginger garlic, saute till aromatic.
5

Add the onions and fry these. Then add all the sauces and stir well.
6

Add fried chicken and coat it well.

Saved

Cooksnaps

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Nidhi Naidu @cook_12433312

on June 06, 2019 22:58

Petaluma, California

Chef at Petaluma

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