Strawberry jelly and cream suprise. #sahdessert

Name: Strawberry jelly and cream suprise. #sahdessert
Cuisine: South African
Ingredients: For the jelly bottom i made a homemade ghas (jelly) using; 2 cups water; Red elachie syrup(add in till u get a nice red colour and taste); 3/4 cup sugar or more to taste; 2 tsp ghas powder/aghar aghar powder add in just before it boils; Pinch elachie

ZAHEERA BULBULIA @zaheera_b21

This was a delicious combination..

ZAHEERA BULBULIA @zaheera_b21

This was a delicious combination..

Saved

Ingredients

For the jelly bottom i made a homemade ghas (jelly) using
2 cupswater
Red elachie syrup(add in till u get a nice red colour and taste)
3/4 cupsugar or more to taste
2 tspghas powder/aghar aghar powder add in just before it boils
Pinchelachie

Saved

Steps

1

Boil mixture on stove..cool. pour into a pyrex and leave to cool.
2

For the strawberry topping. Cut a punnet of the strawberries up in small cubes. Place in a dish and cover with icing sugar and leave til syrup forms over in the fridge.
3

Take a big fresh cream and shake well or a big nestles cream and add rffp the strawberries and mix well
4

Top over the chilled ghas/jelly
5

Leave to set in thr fridge for a while.. serve and enjoy Zaheera