A picture of Muthiya.

Muthiya

Vedangi Kokate @veda_061978

Instant snack and low in calories.
#5pm

Instant snack and low in calories.
#5pm

Muthiya

Vedangi Kokate @veda_061978

Instant snack and low in calories.
#5pm

Instant snack and low in calories.
#5pm

Saved

Ingredients

1 bowlsuji
1 bowlbesan
1small cabbage
4 tspOil
1 tspGinger and chilli paste
As requiredsugar, haldi, garam masala and salt
1Lemon juice

Saved

Steps

1

Take half cup water and keep to boil. As it's boils take suji in a bowl and add boiling water to it. Mix it well and keep covered for 7 to 8 mins.
2

Cut cabbage finely.Mix it with suji. Add besan and all masalas.Add salt.Add oil.Add juice if lemon and garam masala. Mix everything well and make muthiya.
3

Steam them for around 12 to 15 mins. Remove it and cool it. Then cut into pieces.
4

Ina pan add oil 2 spoons add rai, green chilli and curry leaves. As it crackles add muthiya and mix well.
5

Remove in a bowl and serve.

Saved

Cooksnaps

Saved

Vedangi Kokate @veda_061978

on June 13, 2019 16:15

Comments

Keywords

Lemon Ginger Masala Cabbage

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