Green onion Punugullu

Bobly Rath
Bobly Rath @cook_241086

#indvspak
Punugullu is a popular snacks of Andhra Pradesh. It is a type of fritters made out from the idli batter. I just add the chopped green onion in it.

Green onion Punugullu

#indvspak
Punugullu is a popular snacks of Andhra Pradesh. It is a type of fritters made out from the idli batter. I just add the chopped green onion in it.

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Ingredients

10 minutes
2 servings
  1. 2 cupsidli batter
  2. 2-3 tspsemolina
  3. 1 cupchopped green onion
  4. 1 tspcrushed ginger chilli
  5. 1 tspcumin seeds
  6. 8-10curry leaves
  7. As per tasteSalt
  8. OptionalIf required add a pinch of baking soda
  9. As requiredOil for deep frying

Cooking Instructions

10 minutes
  1. 1

    Add semolina into the idli batter and rest it for 10 minutes.

  2. 2

    Then add rest of the ingredients except oil in it.

  3. 3

    Heat a Kadhai and put oil in it.

  4. 4

    Then deep fry them by making small fritters.

  5. 5

    Now your green onion punugullu is ready.

  6. 6

    Serve hot with ketchup or chutney.

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Bobly Rath
Bobly Rath @cook_241086
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https://www.youtube.com/channel/UCwaxWBjVDAzDBiLOIHy2U2gln every dish I always like to give some traditional touch. In my every dish there must be an authentic odia touch.
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