Daal fry

Name: Daal fry
Cuisine: American
Ingredients: 1 bowl chana +black daal; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp cumin seeds; 1 tsp Garam Masala; to taste Salt; 2 chopped onion; 2 chopped tomato; 2 chopped green chilli; 1 tsp garlic paste; 1 tsp ginger paste; As needed Some coriander leaves; As needed water; 2 tsp desi ghee

Nayan @cook_13913598

Daal fry

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Ingredients

1 bowlchana +black daal
1 tspturmeric powder
1 tspred chilli powder
1 tspcoriander powder
1 tspcumin seeds
1 tspGaram Masala
to tasteSalt
2chopped onion
2chopped tomato
2chopped green chilli
1 tspgarlic paste
1 tspginger paste
As neededSome coriander leaves
As neededwater
2 tspdesi ghee

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Steps

1

First of all take a cooker add daal,water and salt and turmeric powder boil it 3-4 whistle.
2

Another side take a pan heat ghee add cumin seeds roast it and add to ginger paste and garlic paste saute it and add chopped onion and green chilli till golden brown colour and add chopped tomato and cook for 2-3 minutes and add all spices and coriander leaves and add boiled daal and mix well.
3

Yummy daal fry is ready and serve with naan with chapati.