Stuffed Baked Tomatoes
Steps
- 1
Wash the tomatoes and scrape out all the seeds and pulp and make the tomatoes hollow.
- 2
To the scrape out seeds and pulp add cheese, salt, chilli flakes, cheese, freshly cut parsley, oregano. Mix all the things properly.
- 3
Fill the mixture in the tomatoes till the rims.
- 4
Top it with more cheese, chilli flakes.
- 5
Preheat over to 425 degrees fer.
- 6
Pop in the tomatoes for 8-10 minutes.
- 7
Enjoy as the snack or as a main course.
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