Coconut maandazi# mycreativesoftmaandazirecipecontest#4weeks#

Name: Coconut maandazi# mycreativesoftmaandazirecipecontest#4weeks#
Cuisine: Kenyan
Ingredients: 2 kg wheat flour; 1/2 litre frying oil; 1/4 kg sugar; 15 g dry yeast; 2 coconuts; Iliki spice

lilianah tiffancy @cook_13761118

Kakamega

The maandazi are so soft and sweet, so yummy.

lilianah tiffancy @cook_13761118

Kakamega

The maandazi are so soft and sweet, so yummy.

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Ingredients

2 kgwheat flour
1/2 litrefrying oil
1/4 kgsugar
15 gdry yeast
2coconuts
Iliki spice

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Steps

1

Grind your coconut first. Blend it to Get the coconut milk. then sieve.
2

Then pour the flour into a dish, add 5 half of the sugar, add the yeast and iliki spice. Mix well. Now add the sieved coconut milk and knead till a soft dough is formed.
3

Make round balls and create maandazi of your own shapes. Cover them for 15 minutes to raise.
4

Then put the frying oil in a pan, heat till they become light, start frying the maandazi one by one till you finish. Serve with your dish and enjoy.